- Nowadays many
people prefer low-cal foodstuffs. Vegetable fats are
healthier than animal fats as they don't contain so much
cholesterol. Too much fat can make you overweight and can
cause heart disease.
- If you are
allergic to something, you must avoid food additives,
colourants and preservatives.
- A celiac
is hypersensitive to glutens, which are found in wheat, rye and
oats.
- If you are
diabetic, you cannot eat sweats
- Sugary food
doesn't contain as much fibre as fruit and vegetables.
Sugar is bad for your teeth and it is fattening.
- People with
lactose-intolerance have to avoid milk and other dairy
produce. Luckily there is a wide selection of alternative
foodstuffs on the market.
- A vegetarian
(veggie) is a person who doesn't eat meat. Pure vegetarians,
who don't eat any fish, eggs or dairy produce (animal products), are
called vegans. Some people avoid eating meat because of religious
reasons. Many parents are worried that their children will not
get enough vitamins and trace elements if they are
vegetarians.You should always make sure that your diet is
nourishing enough.
- Organic food
is environment-friendly, because it is grown without any
chemical fertilizers or pesticides
- Functional food
affects your health positively.
- Many people are
against gm (genetically modified) food.
- Young people can
get an eating disorder if they try to put down weight.
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